# Ginger Sesame Vinaigrette

URL: https://brege.org/recipes/pro/ginger-sesame-vinaigrette/
Published: 2020-01-01
Updated: 2026-04-08
Tags: dressing, emulsification, asian, vegetarian, dairy-free

## Ginger Sesame Vinaigrette

**Chef:** Wyatt Brege

**Yield:** 3 Quarts 

### Ingredients

- 1 Cup Soy Sauce
- 2 oz Sriracha
- 1 Cup Rice Wine Vinegar
- 4 oz Mirin
- 4 oz Green Onion
- 2 oz Garlic
- 2 oz Ground Ginger
- 2 Quart Sesame Oil

### Directions

1.  Puree all ingredients except the sesame oil in the blender until
    smooth

2.  While the blender is still running, slowly trickle the sesame oil to
    emulsify

### Notes

1.  Optionally, a few limes can be squeezed into the dressing