# Ranchero Sauce

URL: https://brege.org/recipes/pro/ranchero-sauce/
Published: 2018-01-01
Updated: 2026-04-08
Tags: sauce, hispanic

## Ranchero Sauce

**Chefs:** Wyatt Brege, Patty Pereira



### Ingredients

-   4 Quart Tomato Scraps
-   1 ea Green Bell Pepper
-   1 ea Yellow Bell Pepper
-   1 ea Red Onion
-   1 ea Poblano Pepper
-   12 ea Garlic Cloves
-   1/4 Cup Cumin
-   1/4 Cup Chili Powder
-   tt Salt and Fine Black Pepper

### Directions 

Julienne the peppers and onions. Dice the tomato scraps. In a large
saute pan, saute onions until tender. Add the peppers and saute until
soft. Add tomatoes, garlic and seasoning. Cook to reduce.