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2018-06-21 Farmer's Market Menu

June 21, 2018
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Farmer’s Market Menu

Wild Berry Crostini (2)

boysenberry, blackberry, strawberry, loquats, goat cheese, local honey, crispy prosciutto

Pan Seared Sea Bass & Ratatouille

eggplant, zucchini, summer squash, cherry tomato, lemon butter sauce

Fig Tart

mascarpone whipped cream, balsamic glaze

Free Spirit Farms, Achmed’s Farms, Toledo Farms, LLoyd’s Farms, Chavez Farms

June 21, 2018
Wyatt Brege
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