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2019-01-17 Farmer's Market Menu

January 17, 2019
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Farm-to-table Menu

Asian Salad

baby bok choy, daikon radish, broccoli, navel orange, pear, fried hand-pulled ramen, sweet chili vinaigrette

add chicken / add shrimp

Shrimp Ceviche Tostaditas (3)

jalapeno, cucumber, lime, cilantro, queso fresco, crema agria

Bone In Roasted Chicken

thigh or breast meat, romanesco, cherry tomatoes, pea puree, wild rice, lemon beurre blanc

Lemon Curd

meringue, basil gelee, navel orange

We gladly acknowledge Eatwell Farm for delivering their amazing CSA box to our door!

January 17, 2019
Wyatt Brege
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