Farm-to-table Menu#
The Pepper Rose#
vodka, rosemary, peppercorn, lemon, local honey
Fennel & Spinach Salad#
strawberry, apple, mandarine, watermelon radish, rocket lettuce, leek, honey-greek yogurt dressing
add chicken / add shrimp
Grilled Flat Iron#
roasted acorn squash, hasselback potato, sauteed greens, sage chimichurri
Carrot Cake from Scratch#
cream cheese frosting, walnut
we gladly acknowledge Eatwell Farm for delivering their amazing CSA share box to our door
December 13, 2018 - Farmer's Market Menu
Chef Wyatt Brege