Farmer’s Market Menu#
Watermelon Salad#
feta cheese, red onion, watermelon radish, cucumber, basil, balsamic honey dressing
Roasted Zucchini and Tomato Pasta#
linguini, garlic, parmesan, flat leaf parsley
add chicken / add shrimp
Summer Fruit Cobbler#
blueberry plum compote, dinosaur cookie, whipped cream
Fresh produce provided by our friends at Eatwell Farm
July 18, 2019 — Farmer's Market Menu
Chef Wyatt Brege