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2019-08-22 Farmer's Market Menu

August 22, 2019 · 75 words | edit

Farmer’s Market Menu#

Homemade Tater Tots#

Eatwell yukon gold potatoes, white cheddar cheese

choose sauce - california ketchup, ranch dressing, garlic aioli

Tomatillo Steak Skewers (3)#

indigo cherry tomatoes, queso fresco, cilantro

Bone-in Pork Chop Stir Fry#

summer squash, lunchbox peppers, eggplant, spring onion, basil, sesame plum sauce

Warm Chocolate Chip Cookies (2)#

with ice cream

Fresh produce provided by our friends at Eatwell Farm

August 22, 2019 - Farmer's Market Menu
Chef Wyatt Brege
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