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Home —Recipes & Tasting Menus —Tasting Menus / Popup Menus

2019-08-22 Farmer's Market Menu

August 22, 2019
75 wordssource

Farmer’s Market Menu#

Homemade Tater Tots#

Eatwell yukon gold potatoes, white cheddar cheese

choose sauce - california ketchup, ranch dressing, garlic aioli

Tomatillo Steak Skewers (3)#

indigo cherry tomatoes, queso fresco, cilantro

Bone-in Pork Chop Stir Fry#

summer squash, lunchbox peppers, eggplant, spring onion, basil, sesame plum sauce

Warm Chocolate Chip Cookies (2)#

with ice cream

Fresh produce provided by our friends at Eatwell Farm

August 22, 2019 — Farmer's Market Menu
Chef Wyatt Brege
« Prev 2019-10-30 Farm-To-Fork Menu Next » 2019-08-15 Farmer's Market Menu
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