Croutons
Chefs: Patty Pereira, Wyatt Brege
Ingredients:
- 1 bag Ciabatta Rolls
- 1/2 Pound Melted Butter
- 1/4 Cup Chopped Garlic
- tt Salt
- tt Pepper
Directions:
Melt the butter and wipe spread some on bottom of pan. Cut bread in cubic inches and place on sheet tray(s). Add garlic into melted butter. Poor garlic butter over bread and season. Work the bread and seasoning together for even coverage. Bake in a 350 degree F oven for 20 minutes.
Notes:
Be sure to rotate and alternate sheet trays in the oven so the croutons cook evenly.