Marinade

Marinated Shrimp or Steak Chef: Wyatt Brege Ingredients 1 bag Peeled and Deveined Shrimp 1 1/2 Tbsp Fry Seasoning 2 Tbsp Extra Virgin Olive Oil Directions Thaw, rinse and strain shrimps in a colander to drain excess water. Place shrimp in large mixing bowl. Add the oil and seasoning. Massage the shrimp with gloved hands to evenly disperse the seasoning. ----- NB: this recipe also applies to the steak taco meat. Substitute 1 Quart of Terres Major scrap from the steak sandwich prep for the bag of shrimp. ...