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2018-12-06 Farmer's Market Menu

December 6, 2018
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Farm-to-table Menu

Kringle Cream Cocktail

rum, kahlua, coffee and cream

Asian Salad

napa cabbage, radicchio, bell pepper, daikon radish, mandarin, crispy ramen, sweet chili ginger dressing

add chicken / add shrimp

Chicken Roulade

cacao sausage stuffing, swiss chard, russian red kale, sweet potato, yellow onion, apple-honey gastrique

Chocolate Upside Down Cake

caramel-walnut sauce, mint whipped cream

we gladly acknowledge Eatwell Farm for delivering their amazing CSA share box to our door and the Barn & Pantry for providing the cacao cajun sausages

December 6, 2018
Wyatt Brege
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